File:Mie Celor.jpg
Summary
| Description |
English: Mie Celor, a Palembang South Sumatran style of noodle and egg dish. With beansprout, fried shallots and accompanied with sambal. The white sauce is made from a mixture of coconut milk, spices and "ebi" or dried shrimp that gaves unique taste.
Bahasa Indonesia: Mie Celor, hidangan mi dan telur khas Palembang, Sumatera Selatan. Disajikan dengan tauge, bawang daun dan bawang goreng, serta sambal. Kuah putih kental gurih terbuat dari campuran santan, bumbu-bumbu, dan "ebi" atau udang kering yang memberikan rasa yang unik. |
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| Source | Own work | ||
| Author | Gunawan Kartapranata | ||
| Permission (Reusing this file) |
I, the copyright holder of this work, hereby publish it under the following licenses: This file is licensed under the Creative Commons Attribution-Share Alike 3.0 Unported license.
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