File:Slide-mille-feuille.jpg
Summary
| Description |
English: This is topped with "Feathered" Icing, which is a very simple process before the individual pastries are cut from the main block of the Pastry. |
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| Date | Unknown dateCategory:Unknown date | ||
| Source | Own work | ||
| Author | Rama | ||
| Permission (Reusing this file) |
I, the copyright holder of this work, hereby publish it under the following licenses:
This file is licensed under the Creative Commons Attribution-Share Alike 2.0 France license.
You may select the license of your choice. |
Category:April 2006 in the canton of Vaud
Category:CC-BY-SA-2.0-FR
Category:Cakes of Switzerland
Category:CeCILL
Category:Cuisine of the canton of Vaud
Category:Media lacking a description
Category:Mille-feuille
Category:Plates with food
Category:Powdered sugar icing
Category:Red and white icing (food)
Category:Self-published work
Category:Spider web frosting
Category:Unknown date
Category:Yellow plates

