File:Slide-mille-feuille.jpg

Summary

Description
English: This is topped with "Feathered" Icing, which is a very simple process before the individual pastries are cut from the main block of the Pastry. Edit this at Structured Data on Commons
Date Unknown dateCategory:Unknown date
Source Own work
Author Rama
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Category:Mille-feuille Category:Cakes of Switzerland Category:Cuisine of the canton of Vaud Category:Spider web frosting Category:Plates with food Category:Yellow plates Category:Red and white icing (food) Category:Powdered sugar icing Category:April 2006 in the canton of Vaud
Category:April 2006 in the canton of Vaud Category:CC-BY-SA-2.0-FR Category:Cakes of Switzerland Category:CeCILL Category:Cuisine of the canton of Vaud Category:Media lacking a description Category:Mille-feuille Category:Plates with food Category:Powdered sugar icing Category:Red and white icing (food) Category:Self-published work Category:Spider web frosting Category:Unknown date Category:Yellow plates